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AboutAeros is the main supplier for continuous aeration system in China.With the technical know-how, experience & resources to meet individual customer requirement, whether this is for a single unit or a complete turn key project.
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EquipmentYalus has strong mechanical development strength and excellent processing technology
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ApplicationQuality and service are the core competencies of Aeros, and all our services are designed to achieve a common goal: to maintain stable production and maintain a high level of productivity of the equipment during the service cycle.
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Training & ServicesQuality and service are the core competencies of Aeros, and all our services are designed to achieve a common goal: to maintain stable production and maintain a high level of productivity of the equipment during the service cycle.
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ContactQuality and service are the core competencies of Aeros, and all our services are designed to achieve a common goal: to maintain stable production and maintain a high level of productivity of the equipment during the service cycle.
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DownloadQuality and service are the core competencies of Aeros, and all our services are designed to achieve a common goal: to maintain stable production and maintain a high level of productivity of the equipment during the service cycle.
Fermentation time and temperature of china Yogurt production line
2024/06/19
What is the fermentation time and fermentation temperature of china Yogurt production line, let me tell you
China Yogurt production line is the process of making yogurt. Yogurt is fermented by milk inoculation. Then, how long is the fermentation time and fermentation temperature of China Yogurt production line? Before the milk is inoculated with lactic acid bacteria, we need to inoculate the milk The temperature rises to about 45 degrees Celsius. At this time, the milk temperature is most suitable for the reproduction of lactic acid bacteria. After inoculation, we need to seal it to prevent the inoculated milk from contacting the air. Then put the milk into a yogurt machine or a fermenter. Adjust the time to 6 hours, just wait for the milk to ferment. Therefore, the fermentation time of China Yogurt production line is generally about 6 hours, and the fermentation temperature is preferably 45 degrees Celsius.
The fermentation time and temperature of the china Yogurt production line are like this, friends who like yogurt can make it by themselves.
china,Yogurt,production,line
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Foshan Aeros Industrial Equipment Co., Ltd. (Sales Office)
Address: No.6,mingXi Road,Ming Chen Town,Gao ming District, Foshan ,Guangdong Provice,PRC.
Zip Code: 528500
Telephone: 86-181 2352 1651
Fax: 86-757-88933063
Email:oscaryau23@gmail.com
Factory Foshan Aeros Industrial EquipmentCo.,Ltd (Factory)
Address: No.16 Heng Chang Road, He Cheng, Gaoming District, Foshan, Guangdong Province, PRC.
Telephone: 86-757-88933066
Fax: 86-757-88933063
HK Offce:Aeros(international)Co.,Ltd
Address: Rm 5,16/F.,Kwong Kin Trade Centre, 5 Kin Fat Street,Tuen Mum,N,T.,Hong Kong
Telephone: 852 2499 1823
Fax: 852 2499 1822
Whatsapp: 852 9616 0072
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