-
AboutAeros is the main supplier for continuous aeration system in China.With the technical know-how, experience & resources to meet individual customer requirement, whether this is for a single unit or a complete turn key project.
-
EquipmentYalus has strong mechanical development strength and excellent processing technology
-
ApplicationQuality and service are the core competencies of Aeros, and all our services are designed to achieve a common goal: to maintain stable production and maintain a high level of productivity of the equipment during the service cycle.
-
Training & ServicesQuality and service are the core competencies of Aeros, and all our services are designed to achieve a common goal: to maintain stable production and maintain a high level of productivity of the equipment during the service cycle.
-
ContactQuality and service are the core competencies of Aeros, and all our services are designed to achieve a common goal: to maintain stable production and maintain a high level of productivity of the equipment during the service cycle.
-
DownloadQuality and service are the core competencies of Aeros, and all our services are designed to achieve a common goal: to maintain stable production and maintain a high level of productivity of the equipment during the service cycle.
White granulated sugar is processed by marshmallow extractor to make cotton candy. Cotton candy is a filamentous object because the molecular structure of white granulated sugar is disrupted by marshmallow extractor, and the molecular arrangement is no longer regular, but rather disorderly. This structural change can be measured by melting point.

The molecule has a specific melting point, and the temperature will not change when it is heated and melted; Cotton candy has no specific melting point, and the temperature will gradually rise when melting. After the high-speed rotation of the silk outlet, sucrose will become a long filamentous material, which is wound together like cotton.
Marshmallow extractor is a machine like a big bowl. The central part of marshmallow extractor is a high-temperature heating chamber. The heat breaks the crystal structure and turns sugar into syrup. The heating chamber of marshmallow extractor has some holes smaller than the size of white granulated sugar particles. When the sugar rotates at high speed in the heating chamber, the centrifugal force ejects the syrup from the small hole to the peripheral wall of marshmallow extractor. Because the solidification speed of liquid matter is related to its volume. The smaller the volume, the faster it solidifies. Therefore, the diameter of the small hole in the heating chamber is often designed to be very small, only 50 microns. The syrup sprayed from the small hole will immediately condense into solid sugar filaments and will not stick together.
Marshmallow,extruder
Previous Page
Next Page
Other News
Foshan Aeros Industrial Equipment Co., Ltd. (Sales Office)
Address: No.6,mingXi Road,Ming Chen Town,Gao ming District, Foshan ,Guangdong Provice,PRC.
Zip Code: 528500
Telephone: 86-181 2352 1651
Fax: 86-757-88933063
Email:oscaryau23@gmail.com
Factory Foshan Aeros Industrial EquipmentCo.,Ltd (Factory)
Address: No.16 Heng Chang Road, He Cheng, Gaoming District, Foshan, Guangdong Province, PRC.
Telephone: 86-757-88933066
Fax: 86-757-88933063
HK Offce:Aeros(international)Co.,Ltd
Address: Rm 5,16/F.,Kwong Kin Trade Centre, 5 Kin Fat Street,Tuen Mum,N,T.,Hong Kong
Telephone: 852 2499 1823
Fax: 852 2499 1822
Whatsapp: 852 9616 0072
Add WeChat to learn more