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AboutAeros is the main supplier for continuous aeration system in China.With the technical know-how, experience & resources to meet individual customer requirement, whether this is for a single unit or a complete turn key project.
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EquipmentYalus has strong mechanical development strength and excellent processing technology
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ApplicationQuality and service are the core competencies of Aeros, and all our services are designed to achieve a common goal: to maintain stable production and maintain a high level of productivity of the equipment during the service cycle.
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Training & ServicesQuality and service are the core competencies of Aeros, and all our services are designed to achieve a common goal: to maintain stable production and maintain a high level of productivity of the equipment during the service cycle.
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ContactQuality and service are the core competencies of Aeros, and all our services are designed to achieve a common goal: to maintain stable production and maintain a high level of productivity of the equipment during the service cycle.
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DownloadQuality and service are the core competencies of Aeros, and all our services are designed to achieve a common goal: to maintain stable production and maintain a high level of productivity of the equipment during the service cycle.
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Knowledge
LATEST NEWS
2022-01-26
The cream cake plastering device comprises a coaxially arranged base and a plastering tray, the plastering tray is connected with the base, the base is arranged in the middle of the base, and is connected with a lifting mechanism in the middle of the base, and the base is also provided with a U-shaped groove and a scraper ring , The U-shaped groove is provided with a support piece with a scraper connected with the slide rail at the bottom of the base.
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Benefits of cream whipping machine
2022-01-19
Cream is mainly used for confectionery, cakes and dairy products. In addition, the creamer can be used in other ways to improve the product (texture and taste), homogenization and/or dynamic mixing. The mixing head manufactured by Yalus has reached the world standard. The mixing head includes a rotor and a stator. The use of cream whipping machine promotes the automation of the production process, saves more human resources, reduces energy consumption and material waste.
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Butter Cake Production line Wholesale Price introduces how to refrigerate butter cakes
2022-01-19
Place the single layer cake in the pan and cover tightly. Place double or triple layer cakes in a cake tin, or use a bowl to buckle.
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The composition structure of the cream whipping machine and the main pump.
2022-01-06
The frequency converter of the cream mixer controls the screw pump, and the adjustable speed reading is displayed on the screen of the control panel. Cream whipping machine inverter control, adjustable speed with display adjustable speed with display.
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Overview of the production process of cream hair machine
2021-12-23
The cream mixer can produce 150-450kg per hour, depending on the product formula and specific gravity, and can be used on all cake products, such as layer cake, mini roll, cup cake, snow Fang, muffin cake, cookie, egg cake, mousse, cream, etc.
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Cream whipping machine: how to observe the whipping state of whipped cream
2021-12-15
Pour the cream whipped by the cream whipping machine into a clean container for use. Before the cream whipping machine whipped, a certain proportion of sugar can be added to adjust the taste. Here, it is necessary to explain that whipped cream is eaten in a refrigerated state.
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Do a good job of cream, the importance of the machine
2021-12-01
When the cream whipper is running, the mixing head rotates at high speed, and the cream is whipped after passing through the mixing head. This can not only speed up the production speed, but also reduce the time the cream is placed at room temperature to avoid the deterioration of the cream. The automatic cream whipping production line adopts heat preservation technology, which can keep a certain low temperature mixing cream, adjust the speed in time, and the amount of cream foam is large and uniform, which can ensure that the cream tastes delicate, soft and smooth.
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Butter Cake Production line introduces how to make butter cake
2021-11-23
Add the egg to the powdered sugar and beat with a whisk to make it into a foamy shape. If the temperature of the egg is too cold, it can be heated with warm water of 40 degrees C. It is easier to make a soft, elastic and delicious cake.
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Chiffon Cake Production Line: Dummle to Make Cream Slippery
2021-11-17
The cake automatic whipping machine adopts advanced aeration and high-speed beating technology. The whole cake automatic sending machine equipment is composed of mixing system, storage system, conveying system, sending system and control system. After mixing, the flour paste is quickly aerated to reach the required specific gravity to ensure good product organization. Stable quality, soft taste, long shelf life is the inevitable choice of many large enterprises.
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Butter Cake Production line tells the knowledge of making butter cake
2021-11-15
Cream cake is a sweet dessert made with egg cream. Cream cake is a kind of pastry product that spreads cream on the surface of the cake, highlighting the thick milk fragrance and the softness of the cake.
View in detail.Foshan Aeros Industrial Equipment Co., Ltd. (Sales Office)
Address: No.1 - 2 ,G/F, Block 1, Taohuishangpin, No.30 Shunan Road, Hecheng, Gao ming District, Foshan ,Guangdong Provice,PRC.
Zip Code: 528500
Telephone:86-181 2352 1651
Fax: 86-757-88933063
Email:oscaryau@chinaaeros.com
wendyhuang@chinaaeros.com
Factory Foshan Aeros Industrial EquipmentCo.,Ltd (Factory)
Address: No.16 Heng Chang Road, He Cheng, Gaoming District, Foshan, Guangdong Province, PRC.
Telephone:86-757-88933066
Fax: 86-757-88933063
HK Offce:Aeros(international)Co.,Ltd
Address: Rm 5,16/F.,Kwong Kin Trade Centre, 5 Kin Fat Street,Tuen Mum,N,T.,Hong Kong
Telephone:852 2499 1823
Fax: 852 2499 1822
Whatsapp: 852 9616 0072
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